Nanban-Kan Restaurant

Reviews

• Daniel Uribe

  star star star star star 5 June 2026

  What an amazing place. Great atmosphere, great food. Will definitely be coming back.

• Brian Ahn

  star star star star star 22 May 2026

  Either than food always being consistent, the waiter always remembers me. Had a good conversation with him and enjoyed the awesome customer service

• Yunsung Lee

  star star_border star_border star_border star_border 19 May 2026

  I had to pay $20 although my meal cost $13. As Willam Parker had previously written in his review, they put the minimum order statement in the menu which was very invisible. The server even struggled to locate it in the menu. I told them that they should have let me know about the minimum order earlier. The lady server told me that it is my responsibility to check the minimum order. I asked her if she does whenever she visits other restaurants. She did not answer my question but repeated the same thing. I did not want any pieces of food from the restaurant and let them charge me $20. The unpleasant moment keeps happening to not only me but other guys. I wish they would learn some lessons about how to run long lasting business.

• Tim Hsu

  star star_border star_border star_border star_border 15 May 2026

  Food was 3/5, service was horrible. There was a 30 minute period where we weren’t served any food. We asked them to check if our remaining order is coming, if not just cancel it. We were told by the waiter that they’re already on the grill and would be out in a minute. Another 10 minutes passed by, it became obvious it wasn’t on the grill when we asked for it since we still didn’t get our food, so we decided to ask for our check. This is when it gets especially despicable: getting our check took 15 minutes, and it only came after our remaining food came. There was even an awkward moment where utensils and plates were given to us again after clearing it for the check. Those late items were still on the check, and we did not receive any apologies.

• Fred Shields

  star star star star star 12 May 2026

  This is a fabulous yakitori style restaurant. It's been there forever serving the same fare night after night, year after year, and now it is consistently excellent. The food is cooked over open flame using imported Japanese hardwood charcoal. On any night they can be quite busy so reservations are recommended.